Sous Vide cooker from Primo Eats

https://www.amazon.com/Immersion-Precision-Digital-Thermostat-Temperature/dp/B01MTV4EQ7/ref=sr_1_1?ie=UTF8&qid=1484182453&sr=8-1&keywords=Immersion+Sous+Vide+Precision+Cooker+with+Digital+LCD+Display%2C+Built+In+Thermostat+%26+Temperature+-+Cooks+Food+Evenly+-+By+Primo+Eats+by+PrimoEats

I was given this as a gift - and I have to say that I love it.

So for those that are slow - and I am the leader of the pact - the Sous Vide Immersion Cooker - is a stick you put in a pot of water, that runs on electricity and you use it to cook food - especially sometimes when your food doesn't cook all at one temperature.

You get the knob that goes on your pot, and the immersion stick along with the directions - Make sure you put the water in the pot - between the parts - marked minimum and maximum.  Then you turn it on - and program the immersion stick to the temperature and time that you need it to be.

Turn it on - and it goes - now get your food ready - I will share the website that I love tomorrow - I can't find the link from here - He gives so many recipes and tips.

It is better if you use a 'food saver type of bag" but you can use Ziploc bags to cook your food.

I am very impressed with my immersion stick from Primo Eats and I know I am going to be using more of it in the future :)